Moong dal khichdi Follow the simple steps to make khichdi with indian food channel. Moong Daal khichdi. moong dal khichdi is very popular as a comfort food. It is sure to soothe you and make you feel better when you are off colour, especially if you are down with a fever or stomach ache!

Bahan Membuat Moong dal khichdi

  1. It's of rice.
  2. It's of moong dal.
  3. You need of cumin seeds.
  4. You need of chopped onion.
  5. Prepare of chopped tomato.
  6. Prepare of kitchen king masala.
  7. It's of kasuri methi.
  8. It's of hing / asafoetida.
  9. You need of salt.
  10. It's of ghee.
  11. Prepare of water.

Langkah Memasak Moong dal khichdi

  1. Firstly, in a pressure cooker heat ghee and saute cumin seeds and pinch of hing.
  2. Add onion and saute till it turns translucent.
  3. Add tomato and saute till it turns soft and mushy.
  4. Add turmeric, kitchenking masala,kasuri methi,salt and saute.
  5. Add rice and moong dal,soaked for 20 mins.
  6. Saute on low flame for a minute or till moong dal turns aromat.
  7. Pour 4 cup of water and stir well.
  8. Pressure cook for 3 whistle.
  9. Moong dal khichdi is ready to serve it serve with curd or aachar.

Today we will learn how to make Moong dal khichdi and a quick side dish for it using potatoes. Moong Daal Khichadi is a simple and cleansing dish with healing Ayurvedic properties. It's gentle on the digestive system with detoxifying properties. Moong Dal Khichdi Recipe is a simple one-pot rice dish that is made with rice and the moong dal. This is a very unique khichdi which isn't sticky.

Get Latest Recipe : HOME