Serve it with pav for A popular, healthy and delicious Maharashtrian Recipe made of sprouted moong dal.
Serve it with pav for a wholesome breakfast or pack for your office lunch box.
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Bahan Membuat Mooga chi Usal( Sprouted green moong sabji
- You need 1 cup of green moong sprouts.
- You need 1 of chopped onion.
- You need 5-6 of curry leaves.
- It's 1 of chopped green chilli.
- You need 1 tsp of curshed ginger and garlic.
- You need 1 pinch of asafoetida.
- You need 1/2 tsp of turmeric powder.
- Prepare 1 tsp of malvani masala or red chilli powder,garam masala.
- You need To taste of Salt.
- You need 1 tbsp of freshly grated coconut.
- It's As required of Water.
- Prepare 1 tbs of oil.
Langkah Memasak Mooga chi Usal( Sprouted green moong sabji
- Heat oil in a pressure cooker and add chopped onion,curry leaves, green chilli and saute on medium heat for 1 minute, add ginger and garlic mix well,then add sprouted moong, turmeric powder, malvani masala, asafoetida,salt, mix well,now add water and pressure cook for 3 whistle..
- Mooga chi Usal is ready it garnish with coconut and serve with chapati or phulka.
Sprouted moong beans are easy to digest and are more nutritious. Sprouted green gram /Moong: Fresh spouted green gram is used. Sprout the green gram by soaking in water and then next Goan style Mooga Gathi or Goan Style Sprouted Green Gram In Coconut Gravy is a pure vegetarian curry made on special occasions and festivals like. Shutterstock koleksiyonunda HD kalitesinde Mugachi Usal Spicy Moong Sprouted Sabzi temalı stok görseller ve milyonlarca başka telifsiz stok fotoğraf, illüstrasyon ve vektör bulabilirsiniz. Her gün binlerce yeni, yüksek kaliteli fotoğraf ekleniyor.
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