Gathiya tameta nu shaak Sev tameta nu shaak is a popular Gujarati style sweet and sour tomato curry prepared with tomato, sev, onion and other Indian curry spices. Transfer prepared sev tameta nu shaak to a serving bowl and garnish with green coriander leaves. Serve it hot with chappati, thepla or paratha.

Bahan Membuat Gathiya tameta nu shaak

  1. You need of For Gathiya.
  2. It's 1 cup of Chickpea flour.
  3. Prepare 1/4 tsp of Carrom seeds.
  4. It's 1/2 tsp of red chilli powder.
  5. It's 1/4 tsp of asafoetida.
  6. It's Pinch of turmeric.
  7. It's 2 tsp of oil.
  8. You need To taste of Salt.
  9. It's 1 tsp of oil.
  10. Prepare as needed of Oil to fry.
  11. Prepare of For gravy.
  12. Prepare 4-5 of tomatoes chopped.
  13. Prepare 1/2 tsp of mustard seeds.
  14. Prepare 1/2 tsp of cumin seeds.
  15. You need 1 of green chilli chopped.
  16. It's 1 of whole red chilli.
  17. Prepare 1 tsp of red chilli powder.
  18. You need 1 tsp of coriander powder.
  19. It's 1/3 tsp of turmeric powder.
  20. Prepare 1 tsp of peanut and coconut course powder.
  21. Prepare 1 tsp of ginger paste.
  22. You need 1 of bayleaf.
  23. Prepare 1/2 inch of cinnamon stick.
  24. You need 2-3 of cloves.
  25. It's To taste of salt.
  26. You need 1/2 tsp of sugar.

Langkah Memasak Gathiya tameta nu shaak

  1. Mix well chickpeas flour and masala, add little water and knead tight dough. Put dough into sev maker machine and fry in hot oil..
  2. Heat oil in pan add mustard seeds when splutter add cumin seed when splutter add bayleaf, cloves,red chilli, cinnamon, green chilli, asafoetida and stir. Now add chopped tomatoes and saute for 3-4 minutes..
  3. Now add red chilli powder, turmeric powder, coriander powder, ginger paste, peanut and coconut powder and salt,mix well. Now add 2 cups of water and give one boil..
  4. Now add gathiya cover lid and cook for 4-5 minutes add sugar and cook until sugar dissolve..

Easy and quick no onion no garlic recipe. Sprinkle sev all over on the serving bowl/bowls. Garnish with coriander leaves and serve the sev tameta nu shaak with phulkas, chapatis or methi. Hare Pyaz Aur Sev Ki Sabzi Lili Dungali Gathiya Nu Shaak Spring Onion Curry Recipe. Kathiyavadi Sev Tameta. transfer the sev tameta nu shaak into the serving bowl and garnish with generous amount of sev and serve immediately. otherwise the sev gets soggy.

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