We usually buy chutney, but with our bountiful crop of apples I decided to try my hand at making some from scratch.
I hope you give this great apple chutney a try soon.
The rawness of the vinegar has long since mellowed and the flavours have coalesced into a.
Bahan Membuat Spiced apple chutney
- It's 1/2 of apple.
- Prepare 2 of small cinnamon stick.
- Prepare 3 of black pepper corns.
- Prepare 1/2 of green chilli.
- It's 1/2 of lemon's juice.
- Prepare As required of Salt.
- Prepare 1/2 tbsp of sugar.
- It's 1/2 tsp of honey.
- You need Handful of coriander leaves.
- Prepare 1 of ice cube.
- It's of For serving.
- You need As required of Khakhara.
- It's As required of Gathiya.
- Prepare As required of Roti khakhara.
- You need As required of Or - wafers.
Langkah Memasak Spiced apple chutney
- Take all ingredients in a plate..
- Add coriander leaves, chilli, black pepper corns, cinnamon stick into grinding jar, add apples peeled and chopped. Add sugar, salt and lemon juice..
- Last add honey and ice cube. Churn into smooth paste as chutney..
- Serve with any khakhra, roti khakhra, gathiya or any munchies. (U can serve this with wafers, friems, & kurkure. Even you can make cheese and chutney sandwiches from this for surprise taste to your party or kitty parties).
If you like spicy apple chutney, check out some of our other fruity and fiery sides from our spicy recipe index. Be the first to review this recipe. Probably one of the most popular varieties of homemade chutney. For those of you that don't know the difference between a chutney and a jam most chutney's will have savory ingredients in the recipe like onions and garlic. This spiced apple chutney is packed full of apples, dried cherries, ginger and just a touch of If you have never had a chutney before it's a lovely chunky condiment that has a nice vinegary bite.
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