Bahan Membuat Mike's Cold Alaskan King Crab Cheese Bagel Spread
- You need of ● For The King Crab Spread.
- Prepare 1 1/2 Cups of Alaskan King Crab Meat [steamed - feathered or cubed].
- You need 2 (8 oz) of Packages Philadelphia Cream Cheese [room temp].
- It's 1/2 Cup of Quality Sour Cream [less if you want a thicker spread].
- Prepare 1/4 Cup of Fresh Grated Parmesan Cheese.
- You need 1 tbsp of Fresh Dill [+ reserves for bagels].
- It's as needed of Lemon Wedges.
- You need 2 of Baby Cucumbers [minced -reserve 1 for bagels].
- You need 1/4 Cup of Celery [minced].
- You need 1/2 Cup of Red Onions [minced + reserves for bagles].
- You need 2 tbsp of Fresh Chives.
- You need 1 tbsp of Fine Minced Garlic.
- It's 2 tbsp of Fresh Cilantro Leaves [+ reserves for bagels].
- It's 2 tbsp of Fresh Parsley Leaves [+ reserves for bagels].
- You need to taste of Salt & Pepper.
- It's 2 Dashes of Tabasco Pepper Sauce.
- You need 1/2 tsp of Old Bay Seasoning [+ reserves for bagels].
- It's 1/2 tsp of Lemon Pepper.
- It's of ● For The Bagels.
- Prepare as needed of Fresh Assorted Bagels.
- Prepare as needed of Butter Lettuce Leaves [chilled].
- Prepare as needed of Fresh Avocado Slices.
- It's as needed of Fresh Firm Tomato Slices [thin slices - chilled].
- Prepare of reserved Fresh Crispy Cucumber [thin sliced - chilled].
Langkah Memasak Mike's Cold Alaskan King Crab Cheese Bagel Spread
- 1.5 pounds of fresh crab pictured..
- Crack your shells and pull your meat. Check meat well for any smaller fractured shells. Feather or cube meat..
- Fine mince all of your vegetables, add herbs and crab meat and mix well in cream cheese and sour cream mixture..
- Place crab spread in a decorative serving bowl and refrigerate. Garnish with fresh parsley or cilantro..
- Or, serve spread in individual ramikins..
- To construct your stacked bagel sandwichs - follow steps below. Pictured are toasted onion bagels with crab cheese spread..
- Vegetable platter..
- Tomatoes with fresh Dlll pictured. Add a dash of black pepper and Old Bay Seasoning on top of Tomato..
- Add sliced red onions..
- Add sliced avacados and squeeze lemon juice in the tops to keep from browning..
- Add fresh Cilantro and Parsley leaves..
- Serve with lemon wedges. Enjoy!.
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