Enjoy this spicy and delicious Rajasthani Sev Tamatar Ki Sabzi with phulka or it is served with Moti roti on the road side dhabas.
To begin making the Rajasthani Sev Tamatar Ki Sabzi, first heat oil in a wok/kadhai.
Add mustard seeds, cumin seeds and asafoetida and let the seeds crackle. हमने सब्जी में टमाटर बारीक कटे हुए लिए है आप चाहे ताे टमाटर का पेस्ट भी ले सकते है। Sev Tamatar recipe
Bahan Membuat Sev tamatar ki sabji
- Prepare 1 cup of Namkin sev.
- It's 3 of tomato chopped finely.
- Prepare 2 of onion chopped finely.
- It's 1/2 tsp of jeera(cumin seeds).
- You need 1/4 tsp of Hing(asafoetida).
- Prepare 1 tsp of garlic paste.
- It's 1 tsp of ginger paste.
- You need 2 of green chilli chopped.
- It's 1/4 tsp of haldi (turmeric)powder.
- Prepare 2 tsp of Kashmiri red chilli.
- Prepare 1 tsp of carionder powder.
- It's 1/2 tsp of garam masala.
- You need 1/2 cup of curd blended.
- It's 3 tsp of ghee.
- You need as needed of Coriander leaves.
- Prepare to taste of Salt.
Langkah Memasak Sev tamatar ki sabji
- In a pan put ghee and heat it then add jeera, Hing, green chilli then add onion fry for 1 minute then add ginger garlic paste Fry for few seconds..
- Then you can add all dry masala and tomatoes and salt and cook for 7 minutes the tomato are of soft..
- Then you can add curd and mix well and add 1 1/2 cup water and mix well they will be come boil and add sev and just cook for 2 minutes and off the flame...
- Sev tamatar ki sabji is ready.... This is Rajasthani dish... And garnish with coriander leaves.
Sev tamatar ki sabji is a spicy, sweet and tangy side dish that has no onion and garlic. It's topped with crispy sev and relished with roti or chapati. Try this Gujarati accompaniment and it becomes your favorite. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. sev tameta nu shaak sev tamatar sabzi step by step.
Get Latest Recipe : HOME