Bahan Membuat Sev Tamatar Sabji
- It's 4 of Tomatoes.
- You need 2 of Onion.
- Prepare 1tbsp of ginger, garlic paste.
- Prepare 1/2 tbsp of haldi /turmeric powder,.
- It's 1/2 of hing/ asafoetida.
- You need 1/2 tbsp of mustard seeds.
- It's 1/2 tbsp of jeera.
- It's 1tbsp of red chilli powder.
- You need 1tbsp of dhania jeera /cumin coriander powder.
- It's 1/2 tbsp of garam masala.
- It's 1 tbsp of gud/jaggery.
- You need 1cup of sev.
- It's 5 cup of hot Water.
- You need 3 tbsp of oil.
Langkah Memasak Sev Tamatar Sabji
- Heat a pan add oil, add mustard seeds, jeera, add hing, add chooped onions. Cook for 3-4 minutes. add ginger, garlic paste. Cook for a minute..
- Add red chilli powder, dhania powder, haldi powder cook for a minute..
- Add chopped tomatoes, add salt. Cook until tomatoes are mushy..
- Add5-cup hot water, cover and cook for 5-minutes..
- Add 1-cup sev, bring to a boil, covers cook for 3-minutes.add garam masala, and add gud..
- Spicy, tangy tomatoe sabji is ready. Serve with jowar bhakhri..
- Enjoy.
- Thanks 🙏.
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