Stuffed Gem squash Gem squash (Cucurbita pepo var. pepo) is a variety of summer squash that was domesticated from two wild varieties; Cucurbita texana found in the southern and central United States and Cucurbita fraterna found in Mexico. This recipe for gem squash with cranberry and chestnut stuffing is easy, healthy and vegetarian. This easy vegetarian squash recipe has been triple tested.

Bahan Membuat Stuffed Gem squash

  1. You need 4 of gem squash cut in half & seeds removed.
  2. Prepare 1 of 200g macaroni or spagetti.
  3. You need 1 cup of chopped ham.
  4. Prepare 1 of 150g butter.
  5. You need 3 tbsp of cake flour.
  6. Prepare 1 tbsp of corn flour.
  7. You need 1 tsp of salt.
  8. It's 2 tsp of ground black pepper.
  9. It's 1 1/2 tsp of nutmeg.
  10. You need 1 tbsp of mustard powder.
  11. You need 1 liter of liter & half of warm milk.
  12. Prepare 2 cup of grated cheese.
  13. You need 1 cup of spring onion.

Langkah Memasak Stuffed Gem squash

  1. Steam your.
  2. Once Gem squash is cooked set aside....
  3. In a separate pot add hot water and 2tsp of coarse salt. Add pasta and stir it to keep it away from sticking. The pasta is more likely to stick together; in the beginning; before the starches are released into the water..
  4. Once pasta is cooked to your liking "follow package for cooking time" quickly drain the pasta into a colander in the sink. Do Not rinse the pasta!.
  5. Making sauce. Melt.
  6. Once butter has melted on medium heat add the following ingredients and keep stirring while adding 1 cup of milk at a time.
  7. Once sauce has thicken add and keep stirring with a hand whisk for 1 minute on low heat..
  8. Add your cooked pasta in the sause and sprinkle.
  9. Place mix inside gem squash.
  10. Add the other cup of grated cheese on top.
  11. Place in pre- heated oven @220° and bake for 15minutes.
  12. Once baked sprinkle a hand full of spring onion and enjoy.

Remove the squash pips and discard. Healthy, clean eating, low fodmap, gluten free, coeliac friendly. Find this Pin and more on mezze by Iemkejanssen Janssen. Gem Squash is a product from our beautiful country, South Africa. It is always best to eat vegetables that are available locally in season.

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