It is a very popular Gujarati dish made from buttermilk or dahi (yogurt) and gram flour.
Kadhi is an essential part of Gujarati cuisine.
When Barack Obama visited India he was served Gujarati kadhi.
Bahan Membuat Gujarati kadhi
- It's 1 cup of yoghurt.
- You need 1/2 cup of gram flour (besan).
- It's 1 tsp of ghee for tadaka.
- Prepare 2 tsp of Curry leaves.
- It's 1 inch of ginger.
- It's 4 cloves of garlic.
- Prepare 2 tsp of Green chillies.
- It's 1 tbsp of jaggery.
- It's of Routine spices.
Langkah Memasak Gujarati kadhi
- Whisk gram flour and yoghurt together add 2 glass of water and whisk again,crumbled ginger garlic,green chillies,cumin seeds and curry leaves in a mortar....
- Add the roughly crumbled mixture in the kadhi and boil it all together... add tadaka of cloves, mustard seeds, and hing in boiling kadhi....serves with rice or khichadi.....
- Kadhi is ready.....
Gujarati Kadhi is one of the best recipes of Gujarati cuisine. This authentic recipe requires knowledge of cooking with Indian spices and it gets its delicious taste from curd, besan and curry spices. Gujarati Kadhi is a sweet and sour dish prepared with yogurt and seasoned with spices. It is one of the simplest Gujarathi dish. It is very easy to prepare and taste delicious with piping hot khichdi.
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