Gujarati Snack Dudhi na Muthai (Bottle Gourd Muthai)

Bahan Membuat Gujarati Snack Dudhi na Muthai (Bottle Gourd Muthai)

1. You need 1 1/2 cup of wheat flour.
2. You need 3 tbsp of gram flour.
3. You need 1/2 tsp of red chilli powder.
4. You need 1/2 tsp of turmeric powder.
5. You need 2-3 tsp of sugar.
6. You need 1/2 tsp of chilli ginger paste.
7. Prepare 1 tsp of lemon juice.
8. Prepare 1 1/2 tbsp of oil.
9. Prepare 1/4 cup of Coriander leaves.
10. Prepare 250 gms of grated dudhi (Bottle Gourd).
11. It's to taste of Salt.
12. You need of For tempering.
13. It's 2 tbsp of oil.
14. It's 1 tbsp of mustard seeds.
15. It's 2 tbsp of Sesame seeds.
16. It's leaves of Few curry.
17. You need 1 of red dry chilli.

Langkah Memasak Gujarati Snack Dudhi na Muthai (Bottle Gourd Muthai)

1. In a bowl mix wheat flour, gram flour, all the spices, chilli ginger paste, lemon juice, oil, Coriander leaves chopped, grated bottle gourd and salt..
2. Now boil water in a big pan and over it place a cooker dabba and cover it with a lid..
3. Apply oil to your palm and make cylindrical roll of the dough and place on the steamer for 20 - 25 minutes..
4. Let them.cool completely and cut them in small slices..
5. For tempering: In a small pan heat oil, add mustard seeds, Sesame seeds, curry leaves and Red dry chilli..
6. When the mustard seeds crackle add all other ingredients and pour this tempering over the muthais..
7. Transfer the muthais in a serving plate..
8. Garnish with chopped Coriander leaves..
9. Enjoy this snack at tea time..

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