Gujarati Cabbage with coconut & potato

Bahan Membuat Gujarati Cabbage with coconut & potato

1. Prepare 2 of large potato,cut into halves.
2. It's 2 cup of cabbage, shredded.
3. Prepare 1/2 cup of grated coconut.
4. You need 2 of dried red chilli.
5. It's 2 of green chili, sliced.
6. You need 1 of lemon juice.
7. It's 1 of small onion (optional).
8. Prepare 1/4 tsp of asafoetida (hing).
9. You need 1 tsp of cumin seeds.
10. It's 1 tsp of mustard seeds.
11. Prepare 1 pinch of kitchen king powder.
12. You need to taste of Salt.
13. You need 1 tbsp of oil.
14. You need 1/2 cup of coriander leaves.

Langkah Memasak Gujarati Cabbage with coconut & potato

1. Firstly, cook potatoes in a pan of salted boiling water for 10 mins. Drain well. Keep aside..
2. Take a pan heat oil add, asafoetida, cumin seeds, mustard seeds, dried red chilli fry for a second. Add onion saute for a minute..
3. Add the fresh greenchilli, cabbage and some salt and stir fry for few minutes. Now add warm potatoes to the pan and cook for 2-3 minutes..
4. Add coconut, lemon juice, coriander leaves mix well. Heat off..
5. Serve with chapati / paratha..

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