Lamb stew This hearty and comforting Irish Lamb Stew is incredibly easy to make, made with carrots, potatoes and lamb! It's wholesome, earthy, totally delicious and perfect for a chilly winter night! Got a hot pressure cooker used for stews?

Bahan Membuat Lamb stew

  1. Prepare 2 kg of lamb stewing pieces.
  2. Prepare 6 cloves of garlic, chopped.
  3. Prepare 1/2 tsp of Portuguese nice spice.
  4. You need 1/2 tsp of paprika.
  5. It's 1 tsp of rajah curry powder.
  6. You need of sprinkle of black pepper.
  7. You need 1 of large onion, chopped.
  8. You need 1/2 of red pepper, chopped.
  9. It's 1/2 of green pepper, chopped.
  10. It's 4 tbs of oxtail powdered soup.
  11. Prepare 1 sachet of benny spice.
  12. It's of salt if needed.
  13. Prepare 4 tbs of oil.
  14. You need of sprinkle of parsley.
  15. It's 2 of potatoes, chopped.

Langkah Memasak Lamb stew

  1. Marinade lamb with all spices and minced garlic put to rest for 30 minutes.
  2. Add chopped onion and oil.
  3. Add rajah and potatoes.
  4. Add water and soup.
  5. Add all peppers and parsley simmer until well cooked.

When the lamb stew is ready, place the dumplings on the top of the stew and put the lid back on. See more ideas about Lamb stew, Recipes, Lamb recipes. Lamb, sweet potato and mushroom stew is a hearty, slow cooked dish that's loaded with veggies and rich flavor, as well as being gluten. Did I mention the Persian Lamb Stew? Well, it was my favorite dish of the night.

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