These meltingly tender beef casseroles and Asian-style spiced one-pots are perfect for casual Warm up with one of our comforting beef stew recipes.
Beef stew may be easy to make, but having it come out flavorful is a whole other story.
Lisa Lavery of the CHOW Test Kitchen shows you how to build the.
Bahan Membuat Beef stew
- You need 1 kg of beef.
- You need 4 of tablespoons of braai marinade.
- Prepare 1 teaspoon of rajah mixed with parsley.
- Prepare of sprinkle rosemary.
- You need 1 of bay leaf.
- You need 1 cube of beef stock.
- Prepare 2 of tablespoons of oil.
- It's 1 of small green pepper.
- You need 1 of chilli red pepper.
- Prepare 1/2 of onion.
- It's 3 cups of water.
- You need 2 tablespoons of beef oxtail soup.
Langkah Memasak Beef stew
- Rinse the meat then add marinade beef stock and cook for 1 hour and keep on adding a little water as needed.
- When tender add onion, oil, all spices and red chili and fry for 5 minutes.
- Add a glass of water, add diced pepper and beef oxtail soup and let it simmer for 10 minutes.
There's no rule that beef stew needs a thickening agent. In fact, many recipes skip it, not just ours. 😉As the soup simmers, the potatoes give off plenty of starch, creating some of the most velvety. The vegetables in this Beef Stew Recipe does not only contribute to the nutrition of this dish, it also adds flavor and aroma. During cold seasons, eating beef stew makes me feel warm and pampered. Food Network Kitchen's Beef Stew is a comforting slow-cooked dish filled with meat and veggies.
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