Tikha Gathiya

Bahan Membuat Tikha Gathiya

1. Prepare 2 Cups of Chana Flour.
2. You need 1 tsp of Salt.
3. It's 1 tsp of Red Chilli Powder.
4. You need of Oil for frying.
5. You need of Water as required.

Langkah Memasak Tikha Gathiya

1. Take the Chana Flour and add 1 1/2 tbsp Oil,1 tsp Salt and Red Chilli Powder and mix everything..
2. Put little water and make a dough which isn't soft.
3. Now add little by little water and knead a dough..
4. In a frying Pan tsp Oil..
5. Once it is medium hot take a Jaro for Tikha Gathiya and take a small part of the dough and press it over the oil and fry on medium hot oil till crispy..
6. Or you may use a sev/Gathiya machine aswell..
7. Finish all the dough and now your Tikha Gathiya is ready..

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