Wheat flour fried momos I have heard wheat flour momos are very popular in Delhi. Here I have shared the steamed version. If you plan to fry, then make a firm dough.

Bahan Membuat Wheat flour fried momos

  1. Prepare of For dough.
  2. Prepare of Wheat flour.
  3. It's of Oil.
  4. Prepare of Salt.
  5. It's of Water.
  6. You need of For stuffing.
  7. You need of Cabbage.
  8. You need of Carrot.
  9. You need of Onion.
  10. Prepare of Capsicum.
  11. You need of Black pepper.
  12. You need of Salt.
  13. It's of For chutney.
  14. It's of Red chilli.
  15. Prepare of Garlic pods 20.
  16. You need of Ginger.
  17. You need of Onion.
  18. It's of Tomato sauce.
  19. Prepare of Chilli sauce.
  20. You need of Black pepper.
  21. Prepare of Salt.
  22. You need of Vinegar.
  23. It's of Kashmiri chilli powder.

Langkah Memasak Wheat flour fried momos

  1. For making the dough add salt and oil into flour. Rub for 5 minutes. Make dough using water..
  2. For stuffing grate all the veggies except capsicum and onion.add in a wok oil fry it add the veggies. Cook will get..
  3. Heat oil in a wok. Take small of dough,roll into puri size bit thinner, add the stuff into it and secure using water.fry in oil..
  4. For chutney. Grind all the ingredients..heat wok add oil. put in mixture. Cook for 2 minutes.then add vinegar,salt black pepper tilll oils separate. Add ketchups add cook for it for 2 minutes..
  5. .

Paneer momos is a famous street food in India. Homemade momos with a flavourful paneer stuffing and I made the outer covering dough with wheat flour. with step by step pictures, full video. This healthy momo recipe is made with whole wheat flour outer covering and a nutritious stuffing of broccoli and bean sprouts. There is no fat used in They can be either fried, steamed or pan-seared. You can stuff them with various fillings be it savoury or sweet.

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