Bahan Membuat Cardamom Mandazi
- You need 600 g of self raising flour (I like exe mandazi).
- It's 3 tablespoons of hot oil.
- You need 2 teaspoon of ground cardamon (iliki).
- Prepare 6 tablespoon of sugar.
- Prepare 1 pinch of salt.
- You need 1 cup of milk-water mixture.
Langkah Memasak Cardamom Mandazi
- Sieve the flour.
- Add sugar, cardamom, oil, salt and mix.
- Slowly add the milk-water mixture as you knead.
- Transfer to a floured surface and continue kneading until the dough is no longer sticky.
- Cover the dough and let it rest for about 20 minutes.
- Spread and cut into desired shapes.
- Deep fry in hot oil till golden brown.
- Remove and strain the excess oil. Let them cool.
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