Most people make different kinds of ladoos & share them with friends Ariselu and sunnundalu are made specially for Sankranti in most telugu speaking households.
Makar Sankranti, Sankranti or Sankranthi marks the transition of the Sun into Makara rashi (Capricorn) on its celestial path.
Traditionally, this has been one of many harvest days in India.
Bahan Membuat Tilgul Sankranti special recipe from Maharashtra #sankranti
- You need of roasted til (sesame seeds).
- You need of grated jaggery.
- It's of ghee.
- Prepare of chopped almonds.
- You need of chopped cashews.
- Prepare of cardamom powder.
Langkah Memasak Tilgul Sankranti special recipe from Maharashtra #sankranti
- Take half quantity of sesame seeds. And grind it lightly. Mix all dry ingredients together except jaggery and ghee..
- Heat the ghee in a pan on low medium flame. Add jaggery and stir well. Once jaggery melt and star bubble up, cook it for 2 minutes..
- Switch off the gas. Add all dry ingredients together. Mix well..
- Let it cool down little. Grease your palm with ghee and start to make ladoo..
- Don’t wait until the mixture cools down completely otherwise it will be hard to make ladoo..
The special event was attended by your favourite ZEE Telugu TV stars who entertained the viewers with dance performance, and other fun activities. #ETVEvents #TeluguShow #ETVWin #Sudheer #Aadhi #Roja On the occasion of Sankranthi, celebrities from various shows come together and perform their talents and entertain us leaving us in complete amusement and later rejoice the New Year. On the auspicious occasion of Makar Sankranti we bring you the most popular Maharashtrian recipe Tilache Ladoo also known as Tilgul. It's a delightful combination of sesame seeds (Til) mixed with jaggery (Gul)..special khana, Maharashtra special nashta, Maharashtra special Namkeen, Maharashtra special sweets, Maharashtra special recipes, all Maharashtrian ZunkaTry our other Maharashtrian Recipes Maharashtrian Bhaat (Rice) Recipes Maharashtrian Bhaji Recipes Maharashtrian Breakfast Recipes. Welcome to our kitchen at this special occasion of makar sankranti. First of all happy makar sankranti to you and your family.
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