Aloo paratha Actually more than happy, I am..aloo paratha recipe in hindi आलू पराठा बनाने का नया और आसान तरीका Aloo Aloo Dum Biryani Recipe Prepared By My Granny Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.

Bahan Membuat Aloo paratha

  1. It's of For the filling.
  2. It's of medium size potatoes boiled and grated.
  3. Prepare of finely chopped onion.
  4. It's of grated ginger.
  5. Prepare of grated garlic.
  6. It's of finely chopped green chillies.
  7. It's of crushed carom seeds.
  8. Prepare of amchur powder.
  9. Prepare of dry fenugreek leaves.
  10. You need of finely chopped coriander leaves.
  11. You need of roasted coriander powder.
  12. You need of roasted cumin powder.
  13. You need of dry promegranate seeds powder.
  14. It's of ghee for roasting.
  15. It's of For dough:.
  16. It's of cup of wheat flour.
  17. Prepare of besan.
  18. Prepare of salt.
  19. It's of sugar.
  20. Prepare of ghee.
  21. It's of Lukewarm water as required.

Langkah Memasak Aloo paratha

  1. First start with making the dough For this take a large bowl add wheat flour,salt,sugar,oil then mix it evenly now slowly add the water & knead the dough. The dough should be soft so that it can hold a filling..
  2. After kneading rest the dough for about 30 to 45 min.In the meanwhile prepare the filling For this heat a pan add oil then add finely chopped onions fry them until golden brown in color then add ginger garlic and green chilies again sauté it for 1 minute..
  3. Now turn off the heat take this mixture on to the mashed potatoes (tips :don’t overcook the potatoes otherwise it absorbs excess moisture) then add the remaining spices as mentioned above, now give it a good mix...
  4. Now again knead the dough for few seconds then divide it into equal portions then take one ball of dough and starts stretched with your hand then place the filling in the centre, now roll into a potli,remove the excess dough and close it..
  5. Roll it again and dip in dry flour then starts rolling it very gently.. Now heat a tawa and cook it on both sides,apply ghee and again cook it on both sides till brown spots appear.. Serve hot with creamy yogurt and pickle and garnish with cubes of butter...

Served with chutney, curry, curd or salad and raita and loads of butter, Aloo Paratha is a. Enjoy delicious aloo ka paratha in Urdu.آلو کا پراٹھا. Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India. Contrary to popular belief, Punjabi aloo paratha can be easily.

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