Easy, quick baked cheesecake This quick temperature change is a common cause of cracking. This no bake cheesecake recipe is a family favorite. I find this cheesecake doesn't set as firm with brands of cream cheese other than Philadelphia. *Update* If you're nervous about taking a "risk" then try out this other no-bake cheesecake.

Bahan Membuat Easy, quick baked cheesecake

  1. It's of biscuit.
  2. It's of digestive biscuit crushed.
  3. You need of melted butter.
  4. Prepare of cheesecake.
  5. Prepare of Philadelphia cream cheese.
  6. You need of thick cream.
  7. You need of eggs.
  8. It's of vanilla extract or powder.
  9. You need of of salt.
  10. It's of granulated sugar or powdered.
  11. Prepare of topping.
  12. It's of blueberry topping.

Langkah Memasak Easy, quick baked cheesecake

  1. Preheat oven at a 170cº. Prepare a big glass tray, don't grease..
  2. For the biscuit, mix crushed biscuits with melted butter and press onto the tray..
  3. For the cheesecake, mix all ingredients together in a blender and pour over biscuit base..
  4. Turn down oven heat at the lowest degree and put cheesecake into the oven. Bake for 20 - 25 mins. To know if done shake the tray gently and if the middle still jiggles it's done, the middle will set as the cheesecake cools..
  5. When the cheesecake has cooled off refrigerate for and add topping..
  6. Bon appétit!.

Baked cheesecake has egg in the cream cheese batter (it helps with that fluffy, silky smooth texture). Want easy cakes ready in under an hour? Try our easy recipes for comforting classics and showstopping twists. From our easiest ever chocolate fudge cake to cheat's custard tarts and quick brownies. No Bake Cheesecake Bites make the perfect easy party desserts.

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