Lotus cheesecake The hard part is to leave it alone overnight Spoon this mixture into the baking tin and put in the refrigerator. Ide o fantastický cheesecake vyrobený zo slávnych karamelizovaných sušienok, ktoré väčšinou dostanete ku káve. I decided to take matters into my own hands and make mini individual lotus cheesecakes.

Bahan Membuat Lotus cheesecake

  1. Prepare of icing siger.
  2. Prepare of Lotus.
  3. Prepare of Double cream.
  4. Prepare of Philadelphia cream cheese 180 g.
  5. Prepare of vanilla.
  6. You need of digestive.
  7. Prepare of butter.
  8. It's of Philadelphia cream cheese 180 g.

Langkah Memasak Lotus cheesecake

  1. Crash digestive and then add the melted butter.
  2. Put it in the fridge freezer.
  3. In a bowl put the rest of the ingredients and whisk it.
  4. Make sure all the ingredients mixed up.
  5. Put the mixture on the digestive and finished 👌🏻.

Lotus Biscoff lovers you're in for a treat! A creamy cheesecake with an airy, mousse-like texture that screams Lotus in every bite! Crushed Lotus biscuits in the crust, creamy Lotus in the filling, melted. A deliciously creamy lotus-infused cheesecake with the right amount of crunch. Lotus Biscoff. what a wonderful thing.

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