Bahan Membuat New York Cheese Cake
- It's of Digestive biscuit (finely crushed).
- It's of Butter.
- It's of Cream cheese (Philadelphia).
- Prepare of Sugar.
- Prepare of Flour.
- It's of Vanilla.
- You need of Sour cream.
- It's of Eggs.
Langkah Memasak New York Cheese Cake
- Heat oven 170° and grease a 9 inch spring form non stick pan. Mix biscuit crumbs and butter, press firmly on the bottom of pan. Bake for 10 minutes..
- Gently beat cream cheese, sugar, flour and vanilla in a large bowl until well blended. Add sour cream and mix well..
- Add eggs one at a time, beating well after each addition and then pour over the crust..
- Bake the cheese cake in the oven for approx 1 hour or util the center is almost set. Remove from oven and run a metal spatula around the rim of pan to loosen the cake. Then refrigerate for at least 4 hours (preferable overnight) and the cheese cake is ready to serve..
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