Bahan Membuat Gujarati Cabbage with coconut & potato
- You need of large potato,cut into halves.
- You need of cabbage, shredded.
- It's of grated coconut.
- It's of dried red chilli.
- Prepare of green chili, sliced.
- It's of lemon juice.
- You need of small onion (optional).
- Prepare of asafoetida (hing).
- You need of cumin seeds.
- Prepare of mustard seeds.
- It's of kitchen king powder.
- It's of Salt.
- It's of oil.
- You need of coriander leaves.
Langkah Memasak Gujarati Cabbage with coconut & potato
- Firstly, cook potatoes in a pan of salted boiling water for 10 mins. Drain well. Keep aside..
- Take a pan heat oil add, asafoetida, cumin seeds, mustard seeds, dried red chilli fry for a second. Add onion saute for a minute..
- Add the fresh greenchilli, cabbage and some salt and stir fry for few minutes. Now add warm potatoes to the pan and cook for 2-3 minutes..
- Add coconut, lemon juice, coriander leaves mix well. Heat off..
- Serve with chapati / paratha..
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