Gujarati Faafda recipe

Bahan Membuat Gujarati Faafda recipe

1. Prepare of besan.
2. It's of turmeric powder.
3. Prepare of Salt.
4. It's of baking soda.
5. Prepare of ajwain.
6. You need of Oil.

Langkah Memasak Gujarati Faafda recipe

1. Mix all the ingredients and make a soft dough. At the time of kneeding, add 2 tsp oil and after kneeding again add 1 tsp oil and Knead it well. Now make oval shaped balls out of it..
2. Take a wooden rolling pin. Now do it as shown in the image 1, 2 & 3. U should press gently frm ur wrist part and spread it with ur hand on the opposite direction. Use oil brushed knife for removing it from the wooden chakla..
3. Note : Dont use oil on your rolling pin or else it won't spread. Make it for the remaining one. Heat oil in a pan and fry thm. Be careful while frying coz thy may break. But don't fry them till golden brown... Serve it with fried green chillies & hot piping Jalebis..😋😋.

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