Gujarati Snack Dudhi na Muthai (Bottle Gourd Muthai)

Bahan Membuat Gujarati Snack Dudhi na Muthai (Bottle Gourd Muthai)

1. It's of wheat flour.
2. Prepare of gram flour.
3. You need of red chilli powder.
4. It's of turmeric powder.
5. It's of sugar.
6. You need of chilli ginger paste.
7. You need of lemon juice.
8. You need of oil.
9. Prepare of Coriander leaves.
10. Prepare of grated dudhi (Bottle Gourd).
11. You need of Salt.
12. You need of For tempering.
13. It's of oil.
14. Prepare of mustard seeds.
15. You need of Sesame seeds.
16. It's of Few curry.
17. Prepare of red dry chilli.

Langkah Memasak Gujarati Snack Dudhi na Muthai (Bottle Gourd Muthai)

1. In a bowl mix wheat flour, gram flour, all the spices, chilli ginger paste, lemon juice, oil, Coriander leaves chopped, grated bottle gourd and salt..
2. Now boil water in a big pan and over it place a cooker dabba and cover it with a lid..
3. Apply oil to your palm and make cylindrical roll of the dough and place on the steamer for 20 - 25 minutes..
4. Let them.cool completely and cut them in small slices..
5. For tempering: In a small pan heat oil, add mustard seeds, Sesame seeds, curry leaves and Red dry chilli..
6. When the mustard seeds crackle add all other ingredients and pour this tempering over the muthais..
7. Transfer the muthais in a serving plate..
8. Garnish with chopped Coriander leaves..
9. Enjoy this snack at tea time..

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