I made the Mandazis on this recipe.
Mandazi are traditional spiced coconut-flavored donuts from the Swahili coast, which includes Tanzania, Mozambique Mandazi is the term used to define a fried dough in the Kiswahili language.
Mandazi (Swahili: Mandazi, Maandazi), is a form of fried bread that originated on the Swahili Coast.
Bahan Membuat Red vanilla mandazis
- Prepare of all purpose flour.
- It's of sugar.
- It's of margarine.
- You need of eggs.
- You need of baking powder.
- It's of strawberry red color.
- Prepare of warm milk.
- Prepare of vanilla essense.
Langkah Memasak Red vanilla mandazis
- In a large bowl, mix all the dry ingredients.
- Beat in the eggs one by one and rub in.
- Add in the margarine and rub in too.
- Add in the milk little by little untill you reach a nice smooth dough. Knead for a further 3 - 4 minutes and leave it to rest for 10 minutes when covered..
- Dust your surface and roll out the dough. Cut to desired shapes/sizes.
- In a large pan heat oil and deep fry your dough pieces till well done inside..
- Serve as a tea item.
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