Serve warm with tea for breakfast or.
These simple donuts from East Africa, known as mandazi, have a hint of cardamom and can be served as a sweet treat or alongside curry.
These amazingly soft triangle-shaped donuts are very famous in East Africa where I come from.
Bahan Membuat Sweet mandazi for tea
- Prepare of floor.
- Prepare of baking.half cup of milk.
- Prepare of Tsp salt, 2Tbsp sugar.. a third cup of oil. 2 eggs.
Langkah Memasak Sweet mandazi for tea
- Light gas cooker.
- Mix floor.baking soda. Salt. Sugar. Milk.oil to make a dough.
- Cut small portions of dough and deep fry in boiling oil for 2 minutes..
- The mandazi are ready to be served with tea or coffee or any other beverage..
It is the most picked dish during the coffee breaks, tastes good with tea for breakfast and as a snack during main dishes. Mandazi or Swahili Bun is small fried bread popular mostly in East Africa, coastal Swahili part of our country and Tanzania. It is the main dish during the coffee breaks, tastes good with tea for However, Mandazi buns are not that sweet and original Kenya Mandazi recipe doesn't contain sugar glaze. This easy thai tea recipe is made with thai tea mix and just like what Thai restaurants serve. Mandazi is a popular East-African snack, usually eaten in breakfast with tea or coffee.
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