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Bahan Membuat Tihove(stamp/samp)

  1. It's of stamp (samp).
  2. It's of dry beans.
  3. It's of peanut powder.
  4. You need of water.
  5. It's of salt.

Langkah Memasak Tihove(stamp/samp)

  1. U put your 2kg of stamp,on top of it put your 1 kg beans.
  2. Then put 2 litre of water for 2 hours(keep on checking your water if its still there and keep on adding water.
  3. Put your peanut powder and salt and stir it for 5 minutes.
  4. Add water and close your pot for 15.
  5. Then your tihove its ready to serve.

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